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Automatic Meat Slicer MS300ST

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Model Number : 024

Description

High-Performance Stainless Steel Meat Slicing Machine

The MS300ST Automatic Meat Slicer, also known as Mesin Slice Daging / Hiris Daging, is a premium-grade meat slicing machine designed for precise and uniform cutting of fresh, chilled, or frozen meat. Ideal for butcher shops, meat processing plants, hotels, and restaurants, this machine ensures consistent slice thickness, high production efficiency, and safe, hygienic operation.

Constructed with food-grade stainless steel and a powerful motor system, the MS300ST offers reliable, continuous, and professional meat processing for commercial and industrial use.


Key Features of MS300ST Automatic Meat Slicer

  • Automatic Slicing System – Uniform slices with adjustable thickness

  • Food-Grade Stainless Steel Construction – Durable, hygienic, and corrosion-resistant

  • Powerful Motor – Smooth and continuous operation

  • Precision Stainless Steel Blade – Clean, consistent, and professional cuts

  • User-Friendly Operation – Simple controls with built-in safety features

  • Low Maintenance Design – Easy cleaning, blade replacement, and servicing

  • Industrial-Grade Build – Suitable for heavy-duty commercial use


Applications

The MS300ST Automatic Meat Slicer is ideal for slicing:

  • Beef, mutton, pork, and chicken

  • Frozen and chilled meat

  • Ready-to-cook meat portions

  • Deli meat and processed meat products

Used in:

 

  • Meat & poultry processing plants

  • Butcher shops & retail meat outlets

  • Hotels, restaurants, and central kitchens

  • Frozen & ready-to-cook meat manufacturer

Benefits of MS300ST Automatic Meat Slicer

Increases Production Efficiency

Delivers Uniform Slice Thickness

Reduces Manual Labor & Cutting Time

 


Why Choose MS300ST Meat Slicer?

 

  • Designed for professional and industrial meat processing

  • Robust stainless steel construction ensures durability

  • Reliable high-speed slicing performance

  • Complies with international food hygiene standards

  • Ideal for butcher shops, restaurants, hotels, and commercial kitchens

  • Ensures Food Safety & Hygiene Compliance

  • Handles Large Volumes Easily

  • Durable and Long-Lasting Performance

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